Two-time Grammy winner Jason Mraz's pre-show rituals include drinking mint tea with Nin Jiom Pei Pa Koa in it

Pei Pa Koa was recently featured on The Wall Street Journal for its rising popularity amongst New Yorkers during the flu season.

Pi pa gao may be a traditional cough remedy, but when incorporated into food and drinks, it tastes pretty good, say fans

For many of us, this traditional Chinese cough syrup is not just a household name, but a pantry staple.